Marty connects to a restaurant group’s existing POS, labor, and inventory systems and runs an automated overnight sweep to detect cash leaks — overstaffing, excess voids, food cost drift, and deposit gaps. When something breaks, Marty texts the GM on duty with a specific fix, verifies the fix was made, and delivers a summary to the owner every morning at 6 AM. It’s built for multi-unit restaurant operators who can’t watch every location in real time.
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